Alba

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Loved by food critics and food lovers, this posh restaurant recreates authentic Italian flavours. The menu is infused with fresh flavours, starting with the Duo Di Capesante Gamberoni (sear-marinated prawns and scallops that’s drizzled with a bisque reduction). While the Polipetti features caramelized octopus served with chickpeas. Classic flavours run through the main course menu too. You can sink your teeth into Ossobucco (braised veal shank, saffron risotto and gremolata). And Chicken Parmigiana where chicken is breaded and stuffed with mozzarella, tomato confit, and bits of basil. Finish up with spoonfuls of Tiramisu and Panna Cotta (which comes highly recommended)