While they're not offering anything special to drink, the chefs at the Courtyard have whipped up a curated menu with the best of Bavarian cuisine. Explore the festival through food like Weiswurst, Nurnberge Rostbratwurst and Bockwurst for starters. Oktoberfest signature mains like Smoked trout with Bacon bits mash and sauerkraut, Spätzle and Pork Schnitzel (with veggies and mushroom). Their desserts include a Black Forest torte (we're sold on this one), and cherry strudel, so if you want a nice, well balanced wholesome meal, check them out.
When: September 24 to October 7