A traditional Assamese Akhaj or thali is available for feasting here. Aromatic Joha rice, a staple in Assam, occupies pride of place at the centre. Around it, you’ll find bowls of mati (black gram) dal, vegetable and herbs that have been fried, and pitika (a mash of a vegetable, usually potato, that’s done up with onion, mustard oil and chillies). If you order the Non-vegetarian Thali you get a side of fish/pork/chicken fry with sesame, it's a traditional dish.
What's It Called: Akhaj Meal (veg) or Assamese Non-veg Thali
Price: INR 210 and INR 299
Availability: Lunch & dinner