To celebrate the rich and delicious cuisine of the valley of Kashmir, often called heaven on earth , Jalsa Gold has organised JALSA E WAZWAN .
Curated by Food Great Suresh Hinduja and prepared by Chef Wazir Basha Choncha this fest is available for your taste buds between 16 -21 December 2018 for both lunch and dinner.
You can opt for a fix meal or order from the menu as per your choice.
My favourite here: goshtaba , Nadru and tabakmaaz.
Curated by Food Great Suresh Hinduja and prepared by Chef Wazir Basha Choncha this fest is available for your taste buds between 16 -21 December 2018 for both lunch and dinner.
You can opt for a fix meal or order from the menu as per your choice.
My favourite here: goshtaba , Nadru and tabakmaaz.