Sans the flower decoration and the fanfare of traditional celebrations, you can still feast on a proper Onam Sadhy here. Prior bookings a must, if you want to enjoy sweet and tangy puliyinji (a chutney of sorts made with tamarind and ginger) or the gravies like parippu (topped with a dollop of ghee) and Kerala-style sambhar all in a fine dining experience.
Karavalli - The Gateway Hotel, Residency Road
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