Their signature meal, obviously, there’s nothing you cannot get here. From Steak Satellites (grilled tenderloin with mushroom sauce, fresh mushrooms, fresh cream and cheese) to Sizzling Chicken with a Szechwan sauce, they have it all. They have a vast selection of vegetarian sizzlers which is most kind to the herbivores among us, and though we’ll still growl at a Paneer Steak with Garlic and Mushroom Sauce, it really is great. Seafood has pride of place and you can gorge on prawn or sal fish here.