Available in vegetarian, prawn, chicken and beef versions, the pho at this cosy restaurant nails the ‘soul satisfaction’ criteria. The clear broth, that’s made over hours, is packed with fresh veggies, aromatic herbs and the meat of your choice. Dunk the chilli paste in and slurp on, we say! They are now open for dine-in (just book a table in advance) or you can also order-in or opt for takeaway.