As the name goes "Wiggly Wine" is a showstopper for all those who desire to dine the classy French way with wine and cheese. With the kitchen headed by a highly knowledgeable chef, you get the perfect recommendations on what kind of wine would go with the food of your choice. So do ask them for the right combinations of food and wine when you are here and enhance your food knowledge pool.
The wine cocktails are surely a must try if you are a wine lover. The food is just brilliant and we loved every plate that came to our table. They really did spin some top-notch dishes and here are a few must-try dishes that got my taste buds tingling -
-> Wiggly Princess wine cocktail
-> Cheese platter
-> Citrus prawn and crab meat salad
-> IN-HOUSE MADE RAVIOLI (THE BEST OF THE LOT!)
Ravioli stuffed with Ricotta and spinach, served with a nutty butter sauce, topped off with fresh Basil and Parmesan.
Simple, classic, packed with delicate flavors and seasoned bang on!
-> SUGARCANE GRILLED PRAWNS (INNOVATION AT ITS BEST)
Perfectly grilled prawns skewered to sugarcane.
A bite through the sugarcane stem releases the right amount of sweetness to the flavourful tangy prawns.
Totally unique, perfectly grilled, well balanced and juicy prawns
-> RED WINE COKE BRAISED PORK BELLY (ABSOLUTELY EUROPEAN)
Slow braised pork that is marinated in wine and coke for over 3 hours
Pork imported all the way from Belgium - tender pork with lesser fat relative to the local pork produce
(Insights from our discussion with the owner)
Served with pan seared vegetables and potato mash
Tender, succulent and flavour packed pork
-> DRUNKEN PEAR (MUST NOT BE MISSED!)
Classic traditional French dessert
Slow poached pears in a wine reduction
Served with fresh cream and ice-cream
The wine cocktails are surely a must try if you are a wine lover. The food is just brilliant and we loved every plate that came to our table. They really did spin some top-notch dishes and here are a few must-try dishes that got my taste buds tingling -
-> Wiggly Princess wine cocktail
-> Cheese platter
-> Citrus prawn and crab meat salad
-> IN-HOUSE MADE RAVIOLI (THE BEST OF THE LOT!)
Ravioli stuffed with Ricotta and spinach, served with a nutty butter sauce, topped off with fresh Basil and Parmesan.
Simple, classic, packed with delicate flavors and seasoned bang on!
-> SUGARCANE GRILLED PRAWNS (INNOVATION AT ITS BEST)
Perfectly grilled prawns skewered to sugarcane.
A bite through the sugarcane stem releases the right amount of sweetness to the flavourful tangy prawns.
Totally unique, perfectly grilled, well balanced and juicy prawns
-> RED WINE COKE BRAISED PORK BELLY (ABSOLUTELY EUROPEAN)
Slow braised pork that is marinated in wine and coke for over 3 hours
Pork imported all the way from Belgium - tender pork with lesser fat relative to the local pork produce
(Insights from our discussion with the owner)
Served with pan seared vegetables and potato mash
Tender, succulent and flavour packed pork
-> DRUNKEN PEAR (MUST NOT BE MISSED!)
Classic traditional French dessert
Slow poached pears in a wine reduction
Served with fresh cream and ice-cream