The Patiala House has just opened in Chetpet and you can satisfy your Punjabi and North Indian vegetarian food cravings there. The decor includes quirky wall art (bhangra moves, trippy yogis, and hindi catchphrases) and suspended jute lamps make it look like a dhaba.
Slurp on soup (Sweet Corn Mushroom, Lime Coriander, and Veg Manchow) and choose from Tandoori Nazrane including classic dishes like Paneer Tikka, which comes in various varieties (Haryali, Malai, Badami, Hadippa, and Achari). While they’ve got papads and salads, you can try off-beat dishes like Tandoori Pineapple and Tandoori Momo. Their Indian bread collection includes everything from butter Roti to Laccha Paratha, yay! There’s a bunch of Chinese options as well and the main course is priced from INR 200. If paneer, kebabs, and North Indian khana are what you love, head to The Patiyala House to gorge on these delights. We can’t wait to try our Paneer explosion!