A non-descript place, this one is located right at the entrance of the gali. There’s a rickety climb onto the upper ground floor of the building and you are immediately hit by the wondrous aroma emanating from the open cooking area. While hygiene doesn’t get full marks here, the food surely does. There’s the piping hot Paya, succulent hooves of a buffalo and the tenderness of the Qorma and Saag Gosht. Not to forget the must have, Bheja Masala (brains cooked delectably in a rich gravy) and in the evenings they bring on their namesake, the Nihari. This is truly well made at this place with the constant stoking and stirring of the pot happening for hours and hours. Pair all of the above with the rotis and you are sure to go home one content person.
Where: 24/18, Main Road, Okhla, Zakir Nagar, New Delhi; Contact: 9811579328
Price: INR 250 for two
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