Shawarmas, falafel, platters of grills and rolls; every dish that comes out of Zizo’s kitchen is authentic and flavourful. From traditional eats like Falafel rolls to old Lebanese favourites like Lamb Man’oushe {a meat pie served with yoghurt}, this is a meal that you’re not going to forget for a long time to come.
Besides providing you with a modern Lebanese twist, what sets Zizo apart is the attention to detail. They bake their khubz {Arabic bread similar to pita bread} in-house, import essential spices and oils from Lebanon and ensure that there’s no compromise when it comes to quality.