PurpleFoodie is organising a cooking masterclass where you can learn how to cook vegetarian weekend brunch meals like roasted cauliflower, Socca, crispbread, and Tarte Tatin–sweet pastry, caramelised apples, vanilla cream. The class with last approximately 3.5 hours.
Learn How To Cook Vegetarian Brunch Meals At This Masterclass
11 Aug 2018
INR 5,900 which includes all the materials and ingredients. You can pre-book the class for INR 900!
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You don't need any prior skills or experience to attend this class–it's for all levels of expertise. Also, they use locally available ingredients and equipment, with everything made from scratch.