A long leisurely breakfast? Ain’t nobody got time for that.

If you’re a working professional, chances are you can’t manage much more than a bowl of cereal and a styrofoam cup of coffee on your way to office. OR if you happen to have Quaker oats in your larder, you could get out of that hot shower five minutes early and prepare a nice bowl of fruity or vegetable-y oats to keep you on your feet all day.

Not much of a whiz in the kitchen? Follow these simple little steps given to LBB by the good peeps at Getafix for a healthy and yummy start. Just keep 20 grams of Quaker oats, 20 grams of milk and 50 grams of water ready for each recipe {plus ingredients specified below}.

A Bowl Of Rainbow

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Method

Oats A La Popeye

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Method

Get Red-dy

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Method

Burple

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Method

Have your own recipe to share? Join the Quaker Oat Challenge with Vikas Khanna and #BringYourTastiestBowl to the table. Find out more here.

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This story is in partnership with Quaker Oats.

Images courtesy: Sarang Gupta