Thanksgiving 2023: Our Pick Of The Best Feasts Happening In The City This Year

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It's the season of saying thanks! That's right, Thanksgiving is around the corner on Thursday, 23 November, and there are many restaurants, hotels, and spots in Bangalore that are gearing up for it. We've picked some of our favourite Thanksgiving feasts that you can attend and have a good time bonding with friends and family over good food. 

BVLD Club

Bangalore's first-ever private luxury club, BVLD Club is hosting a Sunday brunch to celebrate Thanksgiving. The menu includes everything from BBQ to special options for kids. We definitely want to dig into the Lamb Kibbeh, Grilled Salmon, BBQ Lamb, and Prawns in Black Oyster Sauce. Call +919731101414 to reserve your table. 

When: Sunday, 26 November from 12.30 PM to 4 PM

The Bengaluru Brasserie, Hyatt Centric MG Road Bangalore

A feast is being prepared for Thanksgiving by the culinary team at The Bengaluru Brasserie. Pork Ham, Three Bean Casserole, Chicken Pepper Salami, Vegetable Moussaka, and Shepherd's Pie are on the menu. Don't miss out on the live turkey carving station. Speaking of things to not miss out on, the dessert section features indulgent treats such as Prune Tarts, Chocolate Trio Mousse, and Mixed Berry Parfait. To book your spot, call +91959151019.

When: Thursday, 23 November from 7 PM to 11 PM

Price: INR 5,750 for a couple

Alto Vino, Bengaluru Marriott Hotel Whitefield

The Thanksgiving feast at Alto Vino, Bengaluru Marriott Hotel Whitefield features a five-course Italian Thanksgiving feast. Enjoy dishes such as Limone, Tortellini, Capesante and Torta Di Zucca. Of course, no meal is complete without a selection of wine and they have great options! Call +91 82965 53543 to reserve a table. 

When: Thursday, 23 November, 7 PM onward

Price: INR 1,500 upwards 

Ministry Of Food And Seta At Hilton Embassy Golf Links

This Thanksgiving, Hilton Embassy Golf Links is hosting two feasts — a gourmet meal at Ministry of Food, their all-day dining restaurant, and a wine-tasting five-course feast at Seta, their Asian & Mediterranean restaurant. At the Ministry of Food, expect dishes such as carved turkey with cranberry sauce, pumpkin pie, and corn and bean saccotach. There are also unlimited beer and wine packages and unlimited IMFL alcoholic packages as well. At Seta, the five-course feast is paired with wines, and will also feature carved Turkey. Call +91 80503 53003 to book your table. 

When: Thursday, 23 November, 7 PM to 11 PM

Price: INR 1,499 upwards at the Ministry of Food; and INR 3,499 at Seta 

Feast, Sheraton Grand Bengaluru Whitefield Hotel

Thanksgiving is just around the corner, and Feast at Sheraton Grand Bengaluru Whitefield Hotel is throwing a feast that features Roast Turkey, Bread Stuffing, Golden Potatoes, and Pumpkin Pie. The feast is perfect for friends and family, so be sure to bring the little ones too. Book your table by calling at  +9195139 82019.

When: Thursday, 23 November, 7 PM to 11 PM

Price: INR 2,399 per person

BG's Poolside Bar And Grill, Courtyard Fairfield By Marriott Bengaluru Outer Rin

This Thanksgiving folks in the ORR side of town can head to BG's Poolside Bar and Grill to enjoy the festive season. And don't miss out on the Pumpkin, Mascarpone and Chestnut Raviolo, Chicken Diavola, and Pecan Pie while you are there. Call +91 8884161699 too book your spot. 

When: Thursday, 23 November, f7 PM to 11 PM

Price: INR 2,150 per person 

Lush, Renaissance Bengaluru Race Course Hotel

Thanksgiving dinner at Lush, Renaissance Bengaluru Race Course Hotel will be filled with festive favourites such as succulent Roast Turkey, Stuffed Turkey, Mashed Potatoes, and Pumpkin Pie. Don't miss out on the live grills, and bottles of sparkling wine. For reservations, call +91 9886002527.

When: Thursday, 23 November, 7 PM to 10.30 PM

Price: INR 2,500 per person

Feast, Sheraton Grand Bangalore Hotel at Brigade Gateway

Do you have no plans for the Thanksgiving weekend? Head to Feast at Sheraton Grand Bangalore Hotel at Brigade Gateway for the Thanksgiving brunch. Don't miss out on the Butter Roast Turkey with Giblet Gravy, Pancetta Stuffing with Red Wine Sauce, and Pumpkin Empanadas. Oh and load up on desserts such as Pumpkin Pie, Carrot Cake, and Pecan Nut Pie. Call +91 9632081279 to book your table. 

When: Sunday, 26 November, 12.30 PM to 4 PM

Price: INR 2,600 onwards per person

The Monkey Bar

Monkey Bar is hosting a Thanksgiving feast with a mix of traditional and modern flavours and will be available for lunch and dinner. Say hello to classic Thanksgiving such as Honey-glazed Sweet Potato Wedges and Carrot, Brown Butter-Sauteed Green Beans and Spinach, Herbed Roasted Corn, Braised Cabbage, and Roasted Turkey Breast. Call +91 8655464500 to book your spot. 

When: Thursday, 23 November for lunch and dinner

Price: INR 1,600 onwards per person

Kana by Coffee Mechanics

Kana By Coffee Mechanics, Hennur, Bengaluru

Kana By Coffee Mechanics and their culinary team have put together a 4-course menu using Indian ingredients to make classic Thanksgiving fare with a twist. Think Confit Chicken with Roasted Kolhrabi and Gondhoraj Pumpkin Custard. You can reserve a table for you and your family and make it a fun affair. The 4-course dinner comes with a beverage of choice. To book your spot call +91 80505 35511. 

When: Thursday, 23 November from 12:30 pm to 10 pm 

Price: INR 1,400 per person 

CUR8, Four Seasons Hotel Bengaluru

The Thanksgiving Feast at CUR8, Four Seasons Hotel Bengaluru will feature live stations and interesting menu options such as lamb steak amongst a range of Thanksgiving classics including turkey. Also, be sure to indulge in Apple Pie and Peach Pannacotta. Call +91 76191 46004 to reserve your table. 

When: Thursday, 23 November, 7 PM to 11 PM

Price: INR 2,250 onwards per person

Boteco

Boteco is hosting a Brazilian-style but still traditional turkey feast that's perfect for a large group. Dig into a perfectly roasted turkey, raise a toast, and make memories! To make reservations, call +91 8792045444. 

When: 23 November to 29 November

Price: INR 1,999 per portion for one person and INR 19,999 for a group of 12