Yauatcha

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Drop by Yauatcha between October 1 and 31 and try their festive-special menu consisting a delectable range of Cantonese cuisine. Take your pick from Prawn Wrapped in Chinese Cabbage with Black Pepper Sauce, Chicken and Basil Dumpling, Chicken and Prawn Cheung Fun. Don't miss the chef-recommended Vegetables Wrapped in Chinese Cabbage with Szechuan Sauce and Shanghai Siew Long Bun with Pork dimsum. One can enjoy the Hot and Crispy Tofu in Spicy Sauce, Stir-fry Chicken in Hubei Sauce and Steamed Snapper in Spicy Ganchoi Sauce. You must try the festive special cocktail comprising Orange Passion Jie Taipei. A meal for two is INR 1,500 plus taxes.