Our diet plans got tossed out the window in 2018. Hot and crispy fries topped with the choicest ingredients – cheesy, bacon-topped, or with chicken bits, fries ruled our palates. They were always a big part of menus, but dedicated fries eateries arrived on our shores only in 2018. Popular Mumbai-based chain The J arrived with a menu that featured around 30 kinds of deep-fried goodness and thick milkshakes. Bangalore’s Tall Blonde French (TBF) also came in with 31 different kinds of fries from butter chicken to pizza flavoured and nachos and beans mix. Next up was local brand Fries Befor Guys.
The Fries Invasion
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