To keep up to the enthusiasm of the day, The Myx Bar & Kitchen and Over The Top (OTT) is celebrating a month long HOLI Fest– ‘Holi Moli’. The menu is everything you need to get into the Holi mood — evocative food, spiked thandai, tons of laughter and more! Myx has an uber-cool Holi menu that will have you sinning on all your favourite festive desi treats. The menu comprises of a platter of both vegetarian and non-vegetarian assortments like Cottage Cheese or Chicken Tikka in three colours by blending beetroot, spinach, and saffron.
The absolute ‘Holi’ Pizza is freshly baked and splattered with all the colours of the occasion. Select from both vegetable and chicken options. Warm, steamed and delicious dimsums in yellow, purple and green skins are mingled with Hoisin Mushroom and Oyster Garlic Chicken.
The Myx Bar & Kitchen brings you some classic cocktails too. Holi Special ‘Rang Barse’ - a smooth amalgam of Vodka, Bacardi, Vanilla Ice-Cream, Grenadine, and Blue Curacao will surely tingle your taste buds. Adventurous foodies with a taste for quirky flavours, try the spiked thandai — it’s everything you love about the drink with an added punch from the booze. It’s certainly a flavourful roller coaster ride. The captivating ‘Burnt Holika’crosses Whiskey, Ginger, and Fresh Orange. Don't miss out ‘Gulali Shots’ - Vodka shots with delightful Thandai and shining homemade syrup.
So what are you waiting for? Head to The Myx Bar & Kitchen and OTT as we love how it sticks to its roots while remaining a hangout destination for millenials.