Bhaji Dana Nu Gos

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Commonly referred to as ‘ghaas-phoos’, french beans na gos is a weekday favourite in many Parsi homes. This is also served under an egg like the bheeda per eedu. However, an iconic dish worth trying is the bhaji dana nu gos, a concoction made using spinach, green peas, slow-cooked mutton and other seasonal greens. Spicy and meaty, only a few caterers make this specialty any more and one place to get your hands on it is Katy’s Kitchen, a catering service founded by the erstwhile Katy Dalal who has authored many Parsi cookbooks.

Call Kurush Dalal to get a serving of bhaji dana nu gos on 9820136511. The minimum you can order from them in four portions of the dish (INR 450 per portion), below which they don't really deliver.