The Fatty Bao is serving up delicious ramen and soupy noodles from across Asia and you’re invited to experience comfort in a bowl! This monsoon, step into The Fatty Bao, Mumbai for bowls of ramen and soupy noodles at ‘Raining Ramen’, from June 20th to July 20th 2018.
Dive into Bowls of Piping Hot Ramen and Soupy Noodles At Fatty Bao!
What Is It?
Who Is It For?
Why Should I Go For It?
What could possibly be more appealing and comforting in these rainy months than a big bowl of noodles dunked in a rich, delicious broth, generously garnished with meats, spring onions, eggs and a plethora of toppings and spiked with a dash of chili oil. The monsoon special ‘Raining Ramen - ramen and soupy noodles menu created by Executive Chef Prashanth, celebrates both unusual and interesting flavour combinations of soupy noodle from across the Asia region - the perfect antidote to counter the monsoon chill! From the Mee Bakso - meatballs with broth, vegetables and rice vermicelli, from Indonesia, to the Taipei Oyster Noodles- seafood stock, poached oyster meat and somen noodles from Korea, or the Chinese Chicken Mixian, a delicious combination of chicken, fermented chili paste and Yunan inspired rice noodles and the Northern Thai Khao Soi Noodles and more. It’s ‘Raining Ramen’ – comfort in a bowl.
Vegetarians fret not, as the Vegetable Mixian is prepared with a wonderful vegetable broth, spiced tofu, lotus chips, baby bok choy, bean sprouts, sweet and spicy miso bean sauce and scallion. For those willing to experiment – the Green Tea Ramen is worth ordering – a fragrant vegetable and green tea broth with vegetables, scallion, ginger, crispy garlic and roasted tomatoes.