So finally visited this place on Saturday evening. Ample space spread generously, nice interiors
Earthenware Pottery for water bottle and glass was nice infarct to what I believe is water was cold inside, Plates made of leaves, village feeling everything is perfect to enjoy authentic Desi food.
As the name suggests, Khichdi - Global food so definitely menu comprises of approx 100types of Khichdi, fusion ones too. The menu presentation theme was also awesome, ppl can judge how much energy carbs fats and proteins has been consumed. One thing I gotta know that every food made were made in earthenware pot because of its nutritional value. So went through the menu they have some nice Desi dishes.
We started from:
Masala Khichiya Papad: ekdum perfect except that Gobi on top of Papad.
lasunya batata: Though its a gravy vegetable but we told the captain to make it dry, and when it came on the table it was simply awesome, just like those famous from Bhavnagar.
Chinese Khichdi: I regret why I opted for this one, one suggestion doesn't go for fusion khichdi.
Italian khichdi: worst khichdi fusion I have ever tasted, totally blend, saltless.
Lila Kanda lasun khichdi the best desi khichdi I had ever had, perfect taste.
Choorma na ladva: Best but quite costly. Overall perfect place for family dinner.
Will visiting again to try other dishes.
Earthenware Pottery for water bottle and glass was nice infarct to what I believe is water was cold inside, Plates made of leaves, village feeling everything is perfect to enjoy authentic Desi food.
As the name suggests, Khichdi - Global food so definitely menu comprises of approx 100types of Khichdi, fusion ones too. The menu presentation theme was also awesome, ppl can judge how much energy carbs fats and proteins has been consumed. One thing I gotta know that every food made were made in earthenware pot because of its nutritional value. So went through the menu they have some nice Desi dishes.
We started from:
Masala Khichiya Papad: ekdum perfect except that Gobi on top of Papad.
lasunya batata: Though its a gravy vegetable but we told the captain to make it dry, and when it came on the table it was simply awesome, just like those famous from Bhavnagar.
Chinese Khichdi: I regret why I opted for this one, one suggestion doesn't go for fusion khichdi.
Italian khichdi: worst khichdi fusion I have ever tasted, totally blend, saltless.
Lila Kanda lasun khichdi the best desi khichdi I had ever had, perfect taste.
Choorma na ladva: Best but quite costly. Overall perfect place for family dinner.
Will visiting again to try other dishes.