Ten-Second Takeaway

From the good folks at Maharaja Bhog, here comes another all-vegetarian restaurant in Powai, except that this one is multi-cuisine. Naturally, there’s more variety in food while the bar menu makes an impressive debut too.

What’s It About?

You’re a vegetarian in Mumbai and it’s not very easy to find an all-veggie, multi-cuisine eatery. But don’t worry about it anymore because It’s Fussion has recently opened its doors to vegetarians who would love the idea of being served Indian, Chinese, Mexican, Italian and Continental cuisines under the same roof. Located in the upbeat locality of Powai, this restaurant has beautifully done up and spacious interiors.

Bringing together a combination of cuisines from around the world, and having had a successful start in Dubai, It’s Fussion promises a first-class menu with delicious items we’d love to get our hands on. Starting with soups, salads and appetizrs, the menu moves into various directions, offering you pizzas, pastas, risottos along with noodles and Indian delicacies too. We hear their spinach and pepper pasta salad, sour pepper wonton soup, and Mexican shots (refried beans, sour cream, guacamole and salsa layered in a shot glass served with tortilla chips) are quite delicious, as is the broccoli aloo kalimirch.

The lasagne verduras, smoked cheese pizza, Mexican falutas, O Milan sizzler, Thai Curries and Indian favourites like sikki saag makkai are recommended dishes. They also have a bar menu that boasts of some fancy cocktails such as the lychee rose martini, lemongrass and ginger mojito, red Rita on the rocks, kokum margarita and others. If you’re a teetotaler {or not}, then apart from the regular non-alcoholic drinks, opting for their mango mint lassi, strawberry vanilla lassi and kesar thandai lassi may be a good idea.

So We’re Thinking…

Vegetarian or not, as lovers of food, we’d like to try this new eatery for its fabulously done up interiors, a vast variety in vegetarian items and its expansive bar menu.

Photos courtesy: It’s Fussion