Ten-Second Takeaway

Want to eat a scrumptious Christmas meal a week in advance? Then choose between a Mangalorean and a Kolkata-style spread by Authenticook on December 18 that will certainly satiate every foodie.

Chow Down

You know that Authenticook never disappoints with their fabulous home chefs. So when we heard that they were hosting two very special Christmas meals, we had to obviously poke our noses and dig out all the information. So here you go – not one, but two very lavish meals await you and all you have to do is pick and click.

071202016_authenticookchristmas01

If you love East Indian fare, then kick start your Christmas celebration with a meal that will bring to you all the excitement straight from Kolkata. Christmas is a very hugely celebrated festival in Kolkata, and the menu at the meal hosted by chef Pia Promina will have delicacies such as Polish-style duck roast, leg of ham, Norwegian salmon, jacked potatoes, creamed spinach and much more. For INR 2,200 per head, enjoy a lavish meal that will leave you very full and drowsy. The host can accommodate a maximum of 12 people at her Bandra West residence, so get to the booking business already.

071202016_authenticookchristmas03

Coming to meal deux, here’s a slightly different spread for all those who love gorging on Mangalorean delicacies. Home chef Sapna will host a traditional Mangalorean Christmas feast, where you will get to enjoy the family must-have of a whole roast stuffed chicken along with panji gassi, sanna, Christmas pudding {served with an awesome secret sauce} and plenty more. There will also be special and secret items, and guests can also join Sapna over a traditional Christmas cake mixing. Priced at INR 1,400 per head, the host can accommodate up to eight diners at her Juhu home, so make sure you book before it’s all sold out.

So, We’re Saying…

‘Tis the season to be jolly {and full}, so get started with the Christmas celebrations in advance with the absolutely divine meals.

Click here and here for more details on the meals and to start booking.

Photos courtesy: Authenticook