You may not be able to step out & head to your favourite dessert parlour to satiate your sweet cravings, but, that doesn’t mean that you stop relishing those cupcakes or that pastry! Parfait is one such patisserie that’ll deliver the most flavoursome desserts you might have ever had, we think.
Founded by Smriti Mehra, a graduate from Le Cordon Bleu London, her passion turned into her profession, offering mouth-watering delicacies to dessert-crazy peeps like us. Each and every dessert is exclusively created, a.k.a. made to order, and baked on the very same day. What makes it even more special are the ingredients used, which are imported from Italy, France the US or London.
Parfait’s USP lies in its rich ingredients, as well as customisation, as each creation is handcrafted. While we’ve established the fact that their quality is top-notch, the array of options offered by Parfait are crazy! The sinful tiramisu, gooey brownies stuffed with Belgian chocolate, chocolate mousse, a hearty lemon pound cake, carrot cake, marshmallow filled s'mores cupcakes, caramel tart jars and so much more.
All you’ve gotta do is place an order at Parfait, if you have any customisation requests, let them know and devour these mouth-watering desserts. Be it a birthday or an anniversary celebration, toasting a special occasion or just in the mood to eat something sweet, Parfait is your one-stop-dessert-shop! They make sure to produce every creation with lots of tender loving care & serve it to your heart’s content.