Say ‘Nin Hao’ and explore the taste of China as Hilton Mumbai International Airport is all set to introduce a one of a kind cuisines originating from the Guangdong Province, Cantonese cuisine. With the ‘Cantonese Culinary Route’ food festival at Imperial China will take its guests on a gastronomic voyage to China, from 16th June to 29th June 2019.
Splurge on modern-day Cantonese cuisine which thrives on the right balance of flavours and delectable taste. The guests can savour the Cantonese essence as Chef Thomas Kai Lai curate authentic signature dishes like Chicken Terrain, Prawn XO, Lamb Chilli Spring Onion, Chicken Asparagus Soup and more.
The traditional décor of classic Chinese lanterns and hanging swirls with moods channel music will enhance this Cantonese Culinary Route experience.
Splurge on modern-day Cantonese cuisine which thrives on the right balance of flavours and delectable taste. The guests can savour the Cantonese essence as Chef Thomas Kai Lai curate authentic signature dishes like Chicken Terrain, Prawn XO, Lamb Chilli Spring Onion, Chicken Asparagus Soup and more.
The traditional décor of classic Chinese lanterns and hanging swirls with moods channel music will enhance this Cantonese Culinary Route experience.