Tucked inside Adarsh Nagar Society in Market Yard, The Basil Deck is perhaps one of the finest multi-cuisine restaurants in the area. We particularly loved their paneer baloucha, made out of marinated baby corn and paneer and cooked in hot spices. Try this dish with makai methi pulao and dal Peshwari for a belly-filling luncheon. For desserts, we quite liked their lychee ki tehri which was basically a mildly sweet dessert made of lychee cooked in condensed milk and served in a kulhad.