Fort Kochi is a family run mess. It also has a small amount of regulars haunting it everyday, therefore extra attention is paid to every customer by the staff. And you know what they say: a warm welcome leads to a great experience. There is no ambience to speak of her, but trust us you will only be focusing on the food once it arrives on your table. Diners can get a glimpse of their food being prepared in the kitchen, through a window in the wall. Our favourite here is the Chicken Biryani and their Chicken Fry. Fort Kochi also has a typical mess system, where you can pay a bulk amount of INR 2,500 for the month and eat hearty breakfast and dinner, with non-vegetarian on the menu four times a week. For hardcore non-vegetarians, this mess also has come up with a monthly plan where you pay INR 3,000 and you can enjoy non-vegetarian food every day.
Fort Kochi Mess
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An obsessive dreamer, vegetarian foodie and shy singer, Namya spends her time immersed in the world of Literature and Music. She is also quite enthusiastically emotional and is almost always the annoying woman who cries at some point or the other during every movie.