As many as 20 varieties of succulent Kebabs curated by Chef Puneet Mehta, Jashn-e-Kebab is a Kebab festival of Paradise where they celebrate the love for Kebabs annually, this year the Kebab festival started on August 5 and ends on September 5.
Paradise covers the very vast history of Kebabs perpetually, with 17 non-vegetarian and three vegetarian Kebabs, each and every Kebab is brought to the table in an order according to the whims of tastebuds. Kebabs with very good innovations securing authenticity is an amazing thing to know about these juicy ones.
Dahi Kebabs, Lal Mirch Murg Tikka, Black Pepper Kalmi, Chettinad Kebabs, and many others are absolutely amazing.
Paradise covers the very vast history of Kebabs perpetually, with 17 non-vegetarian and three vegetarian Kebabs, each and every Kebab is brought to the table in an order according to the whims of tastebuds. Kebabs with very good innovations securing authenticity is an amazing thing to know about these juicy ones.
Dahi Kebabs, Lal Mirch Murg Tikka, Black Pepper Kalmi, Chettinad Kebabs, and many others are absolutely amazing.
