One of Bangalore’s best-known caterers, Anisa’s Kitchen specialises in Indian, Mughlai, Tandoori, and Afghani cuisines. If you are looking to serve killer biryani and succulent kebabs on your big day, Anisa’s Kitchen will not disappoint. For cocktails, you can choose from Shami Kebabs, Kheema Naans, and their famed Warqi Samosas {that even won the endorsement of food critic Vir Sanghvi}. For mains, there’s Mughlai Chicken Curry, Karachi Chops, and Khatti Dal.
Price: Starting at INR 250 per plate
