Leafy Gandhinagar’s new fine dining restaurant is an exercise in indulgence – of all the senses. The grandeur of the interiors almost borders on opulence with the royal, plush seating, elaborate chandeliers and carving-laden walls. The food is as rich as the décor, and though it is not quite as easy on the pocket, customers wax eloquent about the signature banana leaf-enclosed Hamsa rice and the parathas that transport you to Delhi’s Parathewali Gali. If you’re only peckish and don’t want an entire meal, there’s street food like ragada patties and misal paav to snack on.
