A not-so-massive Naga restaurant with bamboo mat-lined walls, Hornbill has soon become a crowd favourite for its authentic food made with the best ingredients sourced from Nagaland. Their menu does justice to pork and that too, in so many different ways, so if you’re in the mood to pig out {pun intended}, Hornbill is just the place. We recommend that you order their Pork Thali, Smoked Frizzled Pork, a few rice beers and you’ll leave a happy soul.
