These Refugee Moms Are Treating Delhi To Authentic Afghan Kebabs & Breads

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What Makes It Awesome

If you're a meat lover, you'll love pretty much everything on the menu. I liked the mutton Quormi-e-Kofta served in a lentil-based curry. Pairing this with a slightly sweetish Afghan naan makes for a super meal. You can also opt for the chicken version of this. The chicken Chapli Kebab and the Manthu {mutton dumplings} are good options for starters or if you just want a snack.

What Could Be Better?

The accessibility. I tried their food at Dastkar Haat. You can currently place an order on Food Cloud.

What's My Pro Tip?

Plan this meal in advance as they take at least 6-7 hours to prepare and deliver.

Anything Else?

All the food is made by Afghan refugee single mothers in Delhi. Authenticity is a given here.

They provide catering services and are happy to do brunches, lunches and get togethers.

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