Haiking - One Of The Oldest & Finest Chinese Place!

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What Makes It Awesome?

Haiking – A Legendary (40years old and ones a fine dining) Chinese restaurant that doesn’t need an intro for native Hyderabadi’s and Food enthusiast’s. I had this place bookmarked for a long time but slipped my thought when I raved for decent Chinese food & finally could make it this time.

Beholding the ambience putting my self 20years back, I could imagine how happening it would have been, which faded with time I suppose but still holding good on its loyal customer base. Definitely needs a makeover to reclaim the lost charm.

Our order was simple with Chicken Corn Soup, Chilly Prawns, Chicken Pakoda (accompanied chilly dip ), Ginger Chicken, Chicken Chinese Chop Suey & none of them disappointed me.

What Could Be Better?

Though cutlery are clean and neat they are often half broken ones may be coming from decades which needs to be changed

How Much Did It Cost?

₹500 - ₹1,000

Best To Go With?

Family, Big Group, Bae, Kids
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86 Followers

Though my interest towards food is fused in my DNA, haven’t/lately discovered that I am “A FOODIE” until Social World introduced me to this word. Since then I started exploring what I have missed all these days. Variety of cuisines around, Understand food, origin, regional Influences, what not ..! Anything that’s related to Food interested me! After all, I believe #itsallaboutfood. Besides food, photography, travelling, social networking, a little bit of dance, volleyball, caroms are few that interests me. View my food journey on Zomato! In a nutshell, I am A Passionate Foodie, Neophyte Photographer & “Dreaming Wanderer “ stuck in corporate life! Hence my pen name “ClickEatXploreYo – Live #CEXY “ which echoes my passion. Crazy, high-spirited, hyper, smiling is what most of them describe me (True though) but if I have to say, “I am Warm, action-oriented and driven by the desire to be loved and admired.” Enough said..! Get in touch to know more 😊