This theme restaurant launched in September last year, and went fully vegetarian in May 2017, due to increased demand for vegetarian food. True to its name, there are ‘deepos’ (it’s named after Kolkata’s tram depots) – Tollygunge, Ballygunge, Kalighat and Esplanade where you can sit and enjoy the feel of being inside a tram. The floor in the bar section looks like the old Calcutta roads, made with stone chips and tar, and complete with potholes! For selfie clickers, the blue-and-white Calcutta tram cut-out is the best spot. Now coming to the main point – food – there’s an array to choose from. We suggest the Momo Aglio Olio, Red Wine Mushroom Risotto, Green Thai Curry with Sticky Rice, Pesto Paneer Tikka and Two Berries Panacotta. They serve shisha too!