Mumbai's Newest Lounge Has A Champagne Room & The Menu Changes Every 6 Months

Carouse – Contemporary Kitchen & Bar is now open in Lower Parel and it doesn’t just flaunt a flamboyant food spread and futuristic cocktails, but also divulges a fantastic performance space and a dance floor. Head here if you do not want to keep your decibels low and have a gala time with friends.

Your first impression of the place is going to be excellent because of their enigmatically lit passageway which greets you as soon as you enter. The seating and interiors have been designed perfectly so that you can easily enjoy the live performances and relish your food at the same time. The venue also has a strategically included a VIP area better known as the champagne room which has the best viewing experience. You can see the live performances through the covered glass with ultra luxurious seating space with a dedicated bar to yourself. Now, isn’t that fly?

Globe-trotter chef Ratish Dabre has curated the menu getting inspired by french culinary style. He has impressively attempted to amalgamate his own skills to relish the Indian taste buds. Their outdoor seating area has a live grill counter for barbecue. The menu will keep changing every 6 months to keep the novelty in taste alive.

Celebrity Mixologist Arjun Chaudhary has curated best of flavors to give you some amazing cocktails. Try their Take Me to Church {red wine cocktail, herbs & fruits}, Mad King {bourbon whiskey, rosemary reduction, burnt orange, egg white, bitters} and Blogger’s Choice {lemongrass infused Vodka, Thai ginger reduction, orange and pineapple}.

Another option in really cool places to hang out can never be enough. Do visit Carouse and experience some kickass food and cocktails with rad music. The restaurant is open all week from 12 noon to 1:00am.

{Calling all brides (and their tribes!) – From clothes to gifting, get all your wedding inspiration here. #HitchedWithLBB}