Let’s begin with what we order -
Caipirojka - Tripe citrus orange sweet limes grapefruit lots of ice and muddled mint leaves with whiskey. Highly recommend!
Jade Garden - Refreshing with pineapples green melon lime and lemonade. Very fresh in flavours.
Chilly Guava - Guava juice spiced with Tabasco, Wooster and lime.
Spicy Black Bean Slider - Black bean patty, lettuce, arugula, onions and tomato served on a charcoal bun topped with Spicy sriracha mayo.
Grilled broccoli - Pan grilled broccoli coated with pesto sauce. Pesto sauce coated on broccoli was truly amazing in taste.
Lotus root croquet - lotus root croquet coated with sesame deep fried served with sesame chilly mayo.
Charcoal Spaghetti - Spaghetti tossed in a charcoal cheese sauce topped with almonds and asparagus.
Burrata with salad greens - Burrata cheese served with lettuce, arugula, mixed seeds drizzled some balsamic reduction on top.
New place in town pure vegetarian with awesome food and friendly staff with great service. Only I would suggest Chef work on their dips that to be served with appetizers. Also, this place serves Jain, vegan and gluten-free food. Must try their food who goes only to vegetarian places.