Known for its alfresco seating, romantic vibe and fabulous fondues, a Khar fave, Out of the Blue is turning 20! In celebration of their milestone of two decades, they have curated a special menu that will be available all through the month of November.
Experience the best of the restaurant's menu as they shine the spotlight on old classics like their delicious Porcini Mushrooms Risotto, Pesto Crostini, and Drunken Prunes and have also added new options to the menu. The eclectic menu features dishes like hearty Cottage Cheese Shashlik for the vegetarians, and a classic Duck Confit for those of you who enjoy continental cuisine. You can pair up your dishes with a drink from their menu with signature cocktails like the Red Velvet.
So if you're a looking for a dinner date with bae, complete with pretty fairy lights that create a warm, intimate vibe and stellar food to go with it, make sure to book a table before the month is up!
