Truly The Best Manchurian We Have Ever Had!

298 Interested |

What Makes It Awesome?

In the frame - Veg. Manchurian Dry.

Established in the year 1987 by Mr Bharat Bhanushali, Achija has created a niche in the vegetarian restaurant industry and has established itself as a renowned brand in the entire Mumbai Metropolis. In its more than 3 decades of existence, Achija has created a high and ever-growing loyal customer base and today, it’s the most sought after and growing chain of family restaurants. They've recently opened their new outlet in Kandivali. Visited this place yet again and treated ourselves with Pani puri, veg Manchurian dry, cheese garlic bread, paneer tikka, pav bhaji & watermelon juice.

Couldn't expect better service for a group on 20+. You guys are amazing to handle the crowd. Lovely service, great food, friendly staff.

What to try - Pav bhaji, cheese garlic roll, pav sandwich, triple Schezwan rice.

A food blogging start up by Mitesh Bhojani & Priyanka Parekh. We'll be sharing our experiences while exploring the food at various places.