Head to Chingari, an award-winning rooftop restaurant in town is all set to take you on a gastronomic sojourn to the land of Nawabs and Awadhi cuisine in “Chef Gulam Qureshi’s Secret Kitchen”. Dine like the Nawabs, where kebabs will melt in your mouth and your heart. Having a distinct individuality and identity, Nawabi cuisine is not only about the ingredients but also the way they are made by experts and Masterchef Ghulam Qureshi.
The ten-day food festival starting from 20th June will take you back to the rich Awadhi flavours that once enticed the taste buds of Mughals and Nawabs. The chef will display heavenly culinary delights across vegetarian and non-vegetarian menus offering delectable starters, main course and mouth-watering desserts which will elevate you with their aroma and sense of taste.
