In our opinion, nothing can beat a succulent, smokey, meaty kebab fresh off the grill. Though the seekh kebabs, jujeh kebabs, and chicken tikkas at George in Camp (more on them here), the kathi kebab rolls at Kapila Kathi Kebab remain old favourites, we also recommend the beef kebabs at Radio Hotel (and the kebab cart opposite it), galouti kebabs from Lucknow Meri Jaan, and the tender chicken, mutton, and beef kebabs from Garden Seekh Kebabs (right next to the JJ Garden Vada Pav Stall).