By Deepaboli Roy
Lazy To Cook? Treat Yourself With Yum Ready To Make Pongal, Khichdi & More!
|How to use:||Open the contents of the package in the bowl. Pour hot water and give it a stir. Close the lid and wait for 5-8 mins. Open the lid and Voila! The food is ready to eat. Pun intended.|
|Ingredients:||(93.8%) Rava, Palmolein oil, Mustard seed, Bengal gram dal, Urid dal, Onion, Green chilli, Ginger, Salt, Ghee, Curry leaves & Milk Roasted Cashews: (6.2%)|
|Care:||Allergy Warning: Contains Milk|