Himalayan Haat is a social enterprise that was started in 2014 by the mother-daughter duo (Indira and Divya Chowfin) in their farm kitchen in Pauri, Uttarakhand. Himalayan Haat aims to use good quality local and natural ingredients to create artisanal homemade products that are healthy and delicious. They would love to pass on some of the mountain goodness that they enjoy every day – to you!
Preserves, Coolers Or Marmalade: Try Himalayan Haat For Everything Organic