By Sunaina Patnaik
No Matter What You Cook, These Cooking Powders Will Jazz Up Your Dish
|How to use:||1. Substitute 1 tsp dry garlic powder per every 8 cloves of garlic.|
2. Add dry garlic powder during the final 15 minutes of cooking, even if the recipe calls for garlic to be included earlier on.
|Ingredients:||Dehydrated garlic cloves|
|Inclusions:||Garlic Powder - 250gm|