
Love Indian Dishes, But Got No Time To Cook? Say Hello To These DIY Kits
Weight: | 200 g |
How to use: | Add 2 spoons of EL The Cook Ready Tadka for Pulao in Rice & cook. |
Ingredients: | Natural Cow Ghee, Cold-Pressed Sunflower Oil, Jeera, Fresh Ginger, Garlic, Chili, Salt, Afghani Hing, Premium Whole Spices. |
Care: | Keep in a cool and dry place. |