
Treat Yourself To This Brand's Artisan Nut Butters, Fruit Preserves & Spreads
| Allergen Info: | Contains Nuts |
| Weight: | 130 Grams |
| How to use: | Like in the traditional way, the nuts and spices are painstakingly stone-ground for hours till they release natural oils and come together as a smooth creamy flavour-packed nut butter.To make Thandai, blitz a heaped spoonful of nut butter in a blender along with milk or with water for dairy-free/vegan version. Top it over a toast or to a cereal bowl or use it as a dressing on cut-fruits. |
| Ingredients: | Roasted Cashews, Pishori Pista, Mamra Badam, Pumpkin Seeds, Muscavado Sugar, Poppy Seeds, Peppercorns, Fennel Seeds, Cardamom, Saffron, Nutmeg. |
| Inclusions: | One Jar with Recipe Card |
| Care: | Store in a cool dry place |

