Seekh kebabs and seekh kebabs. Because that’s the only thing you get at Farid. An eatery dedicated to Seekh Kebabs and the ultimate destination for all meat lovers in Mumbai. The beef kebabs are served with fresh mint leaves and chutney, and a large paratha. A plate costs less than INR 120 and the taste is no less than what’s served in a fine dining restaurant. There is no seating area but as soon as you approach the joint, someone will come and help you with your order.
Seek{h} Kebab, Not Attention: Farid In Jogeshwari West Serves Delish Kebabs
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What Makes It Awesome
What Could Be Better?
Some seating arrangement, perhaps?
Pro-Tip
Don’t go by the price. The place is super clean and big. They pack the food very well too.
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Is a culinary expert specialising in regional cuisines of India. To popularise Pathare Prabhu cuisine, she runs a pop-up kitchen (Dine With Vijaykars) from her ancestral home in Mumbai and also in Delhi. A food feature writer, recipe curator and a passionate cook herself, she loves traveling and trying out local food. To know more about Dine With Vijaykars or to book yourself for their next pop-up event, visit them on FB/Insta:- https://www.instagram.com/dinewithvijaykars/ And https://www.facebook.com/dinewithvijaykars/ Follow me also on :- https://www.instagram.com/dinewithvijaykars_recommends/
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