Oheka is located on the 3rd floor C'es La Vie Building just opposite Coffee Culture ( Hill Road). It is 10 to 15 minutes away from Bandra Railway Station by Auto.
Ambience: This place is divided into three parts- Indoor, Private and Pool Side Area. The indoor area is well lit and comfy seating arrangement. They also have pink and green coloured chairs. The decor and ambience is par excellence. It will instantly lift up your mood. Quirky quotes, portraits and mirrors on the wall. They also have a separate area for private parties. the third area is the poolside area perfect for pool parties. Beautiful Bar section and live screening are also available. Kudos to Dj for playing such amazing songs.
Service: The service is impeccable. Staff is highly professional and well versed with the menu. Special thanks to Raju, Vishal and Rajesh for splendid service. They were available for us at every beck and call.
Cocktail:
-Long Island Iced Tea: A mix of vodka, tequila, light rum and cola. It was served in a tall glass and garnished with an orange wedge. It was a very soothing drink.
-Citron Melon Slush: Combination of whisky, egg white, watermelon and mint leaves. A cocktail which will definitely lift your mood. This one is highly recommended.
Mocktails:
-Watermelon Detox: Fresh watermelon, mint leaves, sour mix, watermelon syrup and grape juice. This could have been better.
-Red Citrus: A mix of cranberry juice, peach syrup, orange juice and lime juice. A very refreshing and soothing drink. Highly Recommended!
Appetizers:
-Lotus Stem Chips: Lotus stem dusted with five spices and then fried till perfection. Big sized finely cut lotus stem. It was served with mint and coriander Chutney. It was crispy and flavorful.
-Dahi Ke Kabab: Hung curd with overtones of cardamom and coriander crafted into kabab. Loved the slight taste of cardamom and chilly. It went really well with mint chutney. One of the best Dahi Ke Kabab I have had. Highly Recommended
-Chicken Tikka: Chicken Tikka served on a hot plate. It was served with mint chutney. Perfectly marinated and full of flavours. It just melted in the mouth. Flavorful and succulent dish. Highly Recommended.
-Oheka Signature Lal Maas: Fulka topped with lamb, onion, house sauce and jalapeno. Three tacos served in one portion. A desi twist to tacos. It was a lip-smacking dish. Such delicacies are hard to find in Mumbai. Highly Recommended
Main:
-Paneer Makhani And Naan: Rich makhani gravy with soft paneer chunks. Simple yet delectable in taste. It really well with naan. My friend had it with plain rice. Highly Recommended
Dessert:
-Texture of Chocolate: Dark Chocolate mousse cake layered with chocolate sponge cake. Glazed dome shaped chocolate mousse. It was topped with dehydrated chocolate. A heaven for chocolate lovers and quite an indulgence.
Ambience: This place is divided into three parts- Indoor, Private and Pool Side Area. The indoor area is well lit and comfy seating arrangement. They also have pink and green coloured chairs. The decor and ambience is par excellence. It will instantly lift up your mood. Quirky quotes, portraits and mirrors on the wall. They also have a separate area for private parties. the third area is the poolside area perfect for pool parties. Beautiful Bar section and live screening are also available. Kudos to Dj for playing such amazing songs.
Service: The service is impeccable. Staff is highly professional and well versed with the menu. Special thanks to Raju, Vishal and Rajesh for splendid service. They were available for us at every beck and call.
Cocktail:
-Long Island Iced Tea: A mix of vodka, tequila, light rum and cola. It was served in a tall glass and garnished with an orange wedge. It was a very soothing drink.
-Citron Melon Slush: Combination of whisky, egg white, watermelon and mint leaves. A cocktail which will definitely lift your mood. This one is highly recommended.
Mocktails:
-Watermelon Detox: Fresh watermelon, mint leaves, sour mix, watermelon syrup and grape juice. This could have been better.
-Red Citrus: A mix of cranberry juice, peach syrup, orange juice and lime juice. A very refreshing and soothing drink. Highly Recommended!
Appetizers:
-Lotus Stem Chips: Lotus stem dusted with five spices and then fried till perfection. Big sized finely cut lotus stem. It was served with mint and coriander Chutney. It was crispy and flavorful.
-Dahi Ke Kabab: Hung curd with overtones of cardamom and coriander crafted into kabab. Loved the slight taste of cardamom and chilly. It went really well with mint chutney. One of the best Dahi Ke Kabab I have had. Highly Recommended
-Chicken Tikka: Chicken Tikka served on a hot plate. It was served with mint chutney. Perfectly marinated and full of flavours. It just melted in the mouth. Flavorful and succulent dish. Highly Recommended.
-Oheka Signature Lal Maas: Fulka topped with lamb, onion, house sauce and jalapeno. Three tacos served in one portion. A desi twist to tacos. It was a lip-smacking dish. Such delicacies are hard to find in Mumbai. Highly Recommended
Main:
-Paneer Makhani And Naan: Rich makhani gravy with soft paneer chunks. Simple yet delectable in taste. It really well with naan. My friend had it with plain rice. Highly Recommended
Dessert:
-Texture of Chocolate: Dark Chocolate mousse cake layered with chocolate sponge cake. Glazed dome shaped chocolate mousse. It was topped with dehydrated chocolate. A heaven for chocolate lovers and quite an indulgence.
