Whether you're new to the city, staying alone or are simply too busy to cook dinner - we understand what it is like to manage your meals on a day to day basis. Yep, it's not easy. And ordering restaurant food almost every day is simply not feasible. Owing to this, more and more people are turning to delivery services and cloud kitchens serving lip-smacking yet homely food right at your doorstep. One such which I've recently discovered is Culinary Garage. Kickstarted in August 2020, this cloud kitchen started by Chef Vishay Vijan aims at serving fulfilling meals inspired by dishes across India. The idea is to bring home those food experience and an array of authentic local cuisines from different regions of India under one roof.
From Amritsar's Dal Makhani to Delhi's Soya Chaap and from comforting dal khichdi to an array of seafood dishes, Culinary Garage has got tons of options for you to satiate your taste buds. The best part? Every dish has been curated using local ingredients sourced from the place of origin. Most of their dishes are made in authentic clay tandoor to keep the zest and essence of the food accurate. Plus, there's no usage of artificial colouring or ingredients. Matlab, aur kya chahiye? Taste, check. Quality, check. Variety, check.
Their average pricing for the dishes starts from INR 250 and upwards.
