Crossroads 92 provides a fine dining experience with elegantly executed dishes. They specialize in upscale European inspired cuisine.
The ambience is wonderful! The day I visited the restaurant was packed by 9 but not noisy. The atmosphere had a cosy and elegant feel to it.
This place offers a lot of space enough for hosting large groups and families. The second level of dining being more preferable with a view. They have a bar section and live sports screening.
They serve Continental, Oriental, Italian and Indian cuisine. The drinks menu has a great selection of drinks and mocktails.
Service was good. Everyone was attentive to our needs.
-Mango Maya: Comprised of a blend of high-quality mango pulp, vanilla ice cream, mango juice and milk. Consistency was thick and tastewise really good.
-Teriyaki Chicken: Oriental appetizer. Juicy and tender chicken marinated in teriyaki sauce. Served with bell pepper kimchi made with cabbage, bell pepper and garlic. A flavourful dish. A subtle spicy taste.
-Hot Chicken Wings: Another crossroads speciality. Texas bbq wings as they claim. Crispy on the outside and moist on the inside. Wonderful bbq sauce coated wings. Cooked to perfection and with the right amount of sauce. Spicy but hard to resist!
-Citrus Glaze Prawns Risotto: Crossroad special Caribbean style prawns served with traditional risotto. Super fresh prawns tossed in citrus glaze sauce. The luscious creamy sauce was amazingly tasty. Ideal for seafood lovers. Thoughtful dish.
-Coconut Flan: Their version of Caramel custard fused with coconut flavour. A Latin style coconut custard dessert. Coconut taste was overpowering. I personally didn't like it as much as other dishes.
-Chocolate Brownie with Vanilla ice cream: A beautiful looking dish of chocolate brownie topped with vanilla ice cream and chocolate sauce. Delicious combination.
Everything was well prepared and presented. Overall positive experience.
The ambience is wonderful! The day I visited the restaurant was packed by 9 but not noisy. The atmosphere had a cosy and elegant feel to it.
This place offers a lot of space enough for hosting large groups and families. The second level of dining being more preferable with a view. They have a bar section and live sports screening.
They serve Continental, Oriental, Italian and Indian cuisine. The drinks menu has a great selection of drinks and mocktails.
Service was good. Everyone was attentive to our needs.
-Mango Maya: Comprised of a blend of high-quality mango pulp, vanilla ice cream, mango juice and milk. Consistency was thick and tastewise really good.
-Teriyaki Chicken: Oriental appetizer. Juicy and tender chicken marinated in teriyaki sauce. Served with bell pepper kimchi made with cabbage, bell pepper and garlic. A flavourful dish. A subtle spicy taste.
-Hot Chicken Wings: Another crossroads speciality. Texas bbq wings as they claim. Crispy on the outside and moist on the inside. Wonderful bbq sauce coated wings. Cooked to perfection and with the right amount of sauce. Spicy but hard to resist!
-Citrus Glaze Prawns Risotto: Crossroad special Caribbean style prawns served with traditional risotto. Super fresh prawns tossed in citrus glaze sauce. The luscious creamy sauce was amazingly tasty. Ideal for seafood lovers. Thoughtful dish.
-Coconut Flan: Their version of Caramel custard fused with coconut flavour. A Latin style coconut custard dessert. Coconut taste was overpowering. I personally didn't like it as much as other dishes.
-Chocolate Brownie with Vanilla ice cream: A beautiful looking dish of chocolate brownie topped with vanilla ice cream and chocolate sauce. Delicious combination.
Everything was well prepared and presented. Overall positive experience.
