The core trait of every foodie is curiosity! They’re always up and running to try out new cuisines and experience new delicacies. And, to satiate that unending craving for experiences, we discovered Epicurato, a brand built out of passion and curiosity for food. Epicurato brings us vivid and unique culinary experiences, bundled in a box.
You might want to try out some exotic cheese from Italy or a special dessert straight out of Australia. How do you do that without travelling across the globe? Well, Epicurato brings these experiences directly to you. What kind of experiences? Each set is curated for a unique affair! A box for your movie night? Check. A box for your Sunday brunch? Check. A DIY Italian cookout box? Check. A box for all your health needs? Check. A box for festive occasions? Check. Not only that, each box comes with a card that has recommendations on how to indulge in each product individually as well as with other items in the box. You can find artisanal cheeses from local producers, gourmet dips, imported crackers and chocolates, unique flavored drinks, healthy munchies, and more in the Epicurato box!
You might have always wondered how to pair the right cheese with the correct red wine, amirite? Or say, what jam should be offered in a breakfast spread, or could elderflower juice work as a cocktail base? Well, Epicurato will sort you out with all of these questions with the help of their recommendations and instructions.
And with the festive season kicking in, their Diwali Box could be an ideal gift to give to your loved ones. It’s a curated collection of desserts from around the world! We may not be able to travel and get our hands on these delicious treats, but we can indulge in them all at once with this box! It contains desserts like Orange chocolate discs, chikki bar (getting nostalgic already?) stroopwaffles (an Amsterdam specialty), a Scottish saltire vanilla fudge and a handful more of such selections. So, get an Epicurato dessert box for yourself or gift it to your closest peeps this Diwali.
It’s a chance to explore the world of food straight on your plate, and what better way to do it than at home, where you get to experience so many new cultures via their food?
