Yuuka, the award winning modern Japanese cuisine F&B venue at The St.Regis Mumbai interprets Japanese cuisine as a compelling mix of tradition & modernity where flavours & flair combine for maximum effect. Continuing the legacy and featuring many aspects of Japanese culture, Yuuka presents an exciting Spring Festival Menu to celebrate change of season and represent the specialities in Japanese culture.
“Indulge in sumptuous feast this spring season with the selection of authentic delights & drinks from Japan such as Sous-vide duck, Togarashi Black pepper Lamb Loin, Miso Glazed Salmon”. Adding to the impeccable spread, will be a special non-alcoholic drink crafted from the best seasonal produce and variety of scrumptious desserts.
For Reservations: Visit stregis.com/mumbai or email on stregismumbai.dining@stregis.com
Spring Festival Yuuka
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